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Mansbach C 2nd, Gorelick F

Mouse fatty acid transport protein 4 (FATP4): characterization of the gene and functional assessment as a very long chain acyl-CoA synthetase

When the dough particles were fed with 1% body weight, the L-carnitine composition in the dry wheat flour-dough particles could promise the final carnitine intake was 0.05% body weight, which is in the accordance with the dose used in other animals 56,57

Neuronal death would ensue

Het onderzoek is echter nog beperkt en verdere studies zijn nodig.(2) Samenvatting: L-carnitine kan de trainingsprestaties verbeteren door het vermogen van je lichaam om vet als brandstof te gebruiken te vergroten en je te helpen sneller te herstellen door spierpijn te verminderen
